Bistro Provence Service List

Dinner Menu

• Main

  • Soup Of The Day

    $7.00

  • Bistro Green Salad

    goat cheese, herbs and balsamic vinaigrette

    $8.25

  • Compressed Manchego Salad

    with baby spinach, apples, walnuts, majol dates

    $9.25

  • Belgium Endive

    with, orange, shallot roquefort, caramelized walnuts

    $9.25

  • Caesar Salad

    with baby romaine hearts, croutons, aged parmesan

    $9.00

  • Fennel Crusted Ahi Tuna

    with red bell peppers, shallots, tomato, crouton

    $12.00

  • Roasted Beet

    with tarragon, herbed goat cheese, toasted almond

    $9.50

  • Crispy Gnocchi

    truffled ricotta, spinach, mushrooms, potato tarragon coulis

    $9.75

• Main Entree

  • Roasted Farm-raisedchicken

    with balsamic onions, garlic fries

    $19.50

  • Mushroom Risotto

    withshallots, aged parmesan, balsamic reduction

    $18.00

  • Lobster Ravioli

    with shallots, wild mushrooms, spinach, truffle sauce

    $23.00

  • Bouillabaisse

    bass,clams, shrimp, mussels, basil, lemon, lobster broth

    $24.00

  • Bass Picatta

    shallots, green beans, garlic mashed potato, capers, lemon sauce

    $21.00

  • Seafood Linguini

    with shrimp, mussels,clams, tomato basil sauce

    $20.50

  • Twice Cooked Pork

    choucrutte garniee, whole grain mustard sauce

    $21.00

  • Beef Bourguignon

    carrots, celery,horseradish mashed potato, braising jus

    $22.50

  • Grilled Salmon

    with truffle mashed potato, mushrooms, lobster sauce

    $23.00

  • Grilled Bass

    clams, shrimps, red bell peppers, garlic white wine sauce

    $22.00

  • Grilled Leg Of Lamb

    with vegetable kataifi cake, rosemary jus

    $21.00

• Desserts

  • Bistro Provence Daily Selection

    $7.00